lucuma & cinnamon banana "ice cream"
Prep time
Cook time
Total time
Category: Dessert
Makes: 2 servings
  • 4 bananas, peeled chopped and frozen
  • ¼ cup organic milk kefir (preferably homemade)
  • 1 tablespoon lucuma powder
  • 1 teaspoon cinnamon
  • freeze-dried pomegranate seeds, for topping (or whatever other toppings you’d like)
  1. Place bananas, milk kefir, lucuma, and cinnamon in a blender or food processor, and blend until smooth and creamy like soft serve. Stop often to scrape down the sides as needed. I like doing this in my food processor, but it is more work to clean. Use whichever machine you have, or whichever one is more powerful.
  2. Sprinkle with pomegranate seeds or other toppings and enjoy!
Notes & Substitutions
dairy-free // almond milk, water
Recipe by Newleaf Nutrition at