I am definitely way more of a vegetable girl than a fruit girl, but it's impossible to resist fresh fruit in the midst of summer. Juicy cherries, raspberries, peaches, plums, and grapes picked fresh at the peak of ripeness, just begging to be eaten before they quickly ripen past their prime. You gotta grab it while you can! Most of the local BC ...
Chocolate Almond Butter Raspberry Cups
I'm so happy to be back! It took longer than anticipated, but my new website is finally up and running. Have a look around and check it out! What do you think? In between building a website, working, and summer fun, I also spent some time working on new recipes to share with you. Today I'm sharing my decadent version of chocolate peanut ...
Honey Cinnamon Walnut Almond Butter
This. Stuff. Is. Amazing. No joke. If you like almond (or any nut) butter, you're going to LOVE this stuff. It's ¾ walnut butter and ¼ almond butter, hence I like to call it walmond butter. You can replace the almonds with more walnuts and it'll be that much more decadent, but I like to cut the costs a little by using almonds, since they're ...
Peach Crumble
I've never had access to a year-round farmers market before moving to Edmonton in July, so my goal has been to buy all of my weekly groceries at the market (besides a few staples like bananas and citrus). So far it's been amazing, but then again we've had a beautiful fall. Despite the fact that it's already mid-October, BC peaches are still showing ...
Tempeh Tikka Masala
Hey all! My name is Nicole. You can read more about me in the "About" section! For now I'm just going to share a recipe with you! Indian spices are among my favourites to use - cumin, coriander, turmeric, ginger... delicious. I had some leftover buttermilk from making herb infused butter (a post for another time!) and I wanted to do something ...
